Nanomaterials, Vol. 10, Pages 1393: Photoconversion Optimization of Pulsed-Laser-Deposited p-CZTS/n-Si-Nanowires Heterojunction-Based Photovoltaic Devices Nanomaterials doi: 10.3390/nano10071393 Authors: Zakaria Oulad Elhmaidi Mohammed Abd-Lefdil My Ali El Khakani We report on the achievement of novel photovoltaic devices based on the pulsed laser deposition (PLD) of p-type Cu2ZnSnS4 (CZTS) layers onto n-type silicon nanowires (SiNWs). To optimize the photoconversion efficiency...
Fri Jul 17, 2020 03:00
Nanomaterials, Vol. 10, Pages 1394: High Variability in Silver Particle Characteristics, Silver Concentrations, and Production Batches of Commercially Available Products Indicates the Need for a More Rigorous Approach Nanomaterials doi: 10.3390/nano10071394 Authors: Ilse De Leersnyder Hannes Rijckaert Leen De Gelder Isabel Van Driessche Pieter Vermeir Due to the beneficial properties of silver, it is anticipated that the number of commercially available applications will...
Fri Jul 17, 2020 03:00
Nanomaterials, Vol. 10, Pages 1391: Quadrature Squeezing and Geometric-Phase Oscillations in Nano-Optics Nanomaterials doi: 10.3390/nano10071391 Authors: Jeong Ryeol Choi The geometric phase, as well as the familiar dynamical phase, occurs in the evolution of a squeezed state in nano-optics as an extra phase. The outcome of the geometric phase in that state is somewhat intricate: its time behavior exhibits a combination of a linear increase and periodic oscillations. We focus in this...
Fri Jul 17, 2020 03:00
Nanomaterials, Vol. 10, Pages 1392: Current Trends in Nanomaterials for Metal Oxide-Based Conductometric Gas Sensors: Advantages and Limitations. Part 1: 1D and 2D Nanostructures Nanomaterials doi: 10.3390/nano10071392 Authors: Ghenadii Korotcenkov This article discusses the main uses of 1D and 2D nanomaterials in the development of conductometric gas sensors based on metal oxides. It is shown that, along with the advantages of these materials, which can improve the parameters of gas...
Fri Jul 17, 2020 03:00
Nanomaterials, Vol. 10, Pages 1390: Surface Stabilization Affects Toxicity of Silver Nanoparticles in Human Peripheral Blood Mononuclear Cells Nanomaterials doi: 10.3390/nano10071390 Authors: Barbara Vuković Marija Milić Blaženka Dobrošević Mirta Milić Krunoslav Ilić Ivan Pavičić Vatroslav Šerić Ivana Vinković Vrček Silver nanoparticles (AgNPs) are one of the most investigated metal-based nanomaterials. Their biocidal activity boosted their application in both diagnostic...
Fri Jul 17, 2020 03:00
Nanomaterials, Vol. 10, Pages 1389: MoS2-Carbon Inter-overlapped Structures as Effective Electrocatalysts for the Hydrogen Evolution Reaction Nanomaterials doi: 10.3390/nano10071389 Authors: Po-Chia Huang Chia-Ling Wu Sanjaya Brahma Muhammad Omar Shaikh Jow-Lay Huang Jey-Jau Lee Sheng-Chang Wang The ability to generate hydrogen in an economic and sustainable manner is critical to the realization of a future hydrogen economy. Electrocatalytic water splitting into molecular...
Fri Jul 17, 2020 03:00
Nutrients, Vol. 12, Pages 2151: Serum Scoring and Quantitative Magnetic Resonance Imaging in Intestinal Failure-Associated Liver Disease: A Feasibility Study Nutrients doi: 10.3390/nu12072151 Authors: Konstantinos C. Fragkos María Claudia Picasso Bouroncle Shankar Kumar Lucy Caselton Alex Menys Alan Bainbridge Stuart A. Taylor Francisco Torrealdea Tomoko Kumagai Simona Di Caro Farooq Rahman Jane Macnaughtan Manil D. Chouhan Shameer Mehta (1) Background:...
Sun Jul 19, 2020 03:00
Nutrients, Vol. 12, Pages 2152: Psychological Aspects and Eating Habits during COVID-19 Home Confinement: Results of EHLC-COVID-19 Italian Online Survey Nutrients doi: 10.3390/nu12072152 Authors: Laura Di Di Renzo Paola Gualtieri Giulia Cinelli Giulia Bigioni Laura Soldati Alda Attinà Francesca Fabiola Bianco Giovanna Caparello Vanessa Camodeca Elena Carrano Simona Ferraro Silvia Giannattasio Claudia Leggeri Tiziana Rampello Laura Lo Lo Presti Maria...
Sun Jul 19, 2020 03:00
Nutrients, Vol. 12, Pages 2149: Do Parent–Child Dyads with Excessive Body Mass Differ from Dyads with Normal Body Mass in Perceptions of Obesogenic Environment? Nutrients doi: 10.3390/nu12072149 Authors: Karolina Zarychta Anna Banik Ewa Kulis Monika Boberska Theda Radtke Carina K. Y. Chan Karolina Lobczowska Aleksandra Luszczynska Background: This study addressed differences between parent–child dyads with excessive body mass (overweight or obesity) and...
Sun Jul 19, 2020 03:00
Nutrients, Vol. 12, Pages 2150: Consumer Misuse of Country-of-Origin Label: Insights from the Italian Extra-Virgin Olive Oil Market Nutrients doi: 10.3390/nu12072150 Authors: Francesco Bimbo Luigi Roselli Domenico Carlucci Bernardo Corrado de Gennaro Providing information to consumers through the label is a means for food companies to inform consumers about product’s attributes, including the country of origin (COO). In the EU, COO labeling has been made mandatory...
Sun Jul 19, 2020 03:00
Nutrients, Vol. 12, Pages 2147: A Comprehensive Evaluation of the Impact of Bovine Milk Containing Different Beta-Casein Profiles on Gut Health of Ageing Mice Nutrients doi: 10.3390/nu12072147 Authors: Barbara Guantario Marzia Giribaldi Chiara Devirgiliis Alberto Finamore Elena Colombino Maria Teresa Capucchio Rocchina Evangelista Vincenzo Motta Paola Zinno Simona Cirrincione Sara Antoniazzi Laura Cavallarin Marianna Roselli Ageing is often characterised...
Sun Jul 19, 2020 03:00
Nutrients, Vol. 12, Pages 2148: Changes in the Dietary Habits of the Greek EPIC Cohort Participants during a 14-Year Follow-Up Period (1997–2011) Nutrients doi: 10.3390/nu12072148 Authors: Nikolaos Skourlis Ioannis Patsis Georgia Martimianaki Eleni Peppa Antonia Trichopoulou Klea Katsouyanni The aim of this study is to evaluate the changes in the nutritional behavior of the Greek EPIC (European Prospective Investigation into Cancer and Nutrition) cohort participants regarding...
Sun Jul 19, 2020 03:00
Nutrients, Vol. 12, Pages 2146: Thymocid®, a Standardized Black Cumin (Nigella sativa) Seed Extract, Modulates Collagen Cross-Linking, Collagenase and Elastase Activities, and Melanogenesis in Murine B16F10 Melanoma Cells Nutrients doi: 10.3390/nu12072146 Authors: Huifang Li Nicholas A. DaSilva Weixi Liu Jialin Xu George W. Dombi Joel A. Dain Dongli Li Jean Christopher Chamcheu Navindra P. Seeram Hang Ma Black cumin (Nigella sativa) seed extract has been shown...
Sun Jul 19, 2020 03:00
Nutrients, Vol. 12, Pages 2145: Eating Competence among a Select Sample of Brazilian Adults: Translation and Reproducibility Analyses of the Satter Eating Competence Inventory Nutrients doi: 10.3390/nu12072145 Authors: Fabiana Lopes Nalon de Queiroz Eduardo Yoshio Nakano Verônica Cortez Ginani Raquel Braz Assunção Botelho Wilma Maria Coelho Araújo Renata Puppin Zandonadi This study aimed to translate and validate the Satter Eating Competence Inventory (ecSI2.0TM) from...
Sun Jul 19, 2020 03:00
Nutrients, Vol. 12, Pages 2144: Choline: An Essential Nutrient for Skeletal Muscle Nutrients doi: 10.3390/nu12072144 Authors: Moretti Paoletta Liguori Bertone Toro Iolascon Background: Choline is an essential micronutrient with a pivotal role in several metabolic pathways contributing to liver, neurological, and hematological homeostasis. Although choline is commonly administered to improve physical performance, its effects on muscle are still unclear. The aim of...
Sat Jul 18, 2020 03:00
Nutrients, Vol. 12, Pages 2143: Kids in a Candy Store: An Objective Analysis of Children’s Interactions with Food in Convenience Stores Nutrients doi: 10.3390/nu12072143 Authors: Christina McKerchar Moira Smith Ryan Gage Jonathan Williman Gillian Abel Cameron Lacey Cliona Ni Mhurchu Louise Signal Increasing rates of childhood obesity worldwide has focused attention on the obesogenic food environment. This paper reports an analysis of children’s interactions...
Sat Jul 18, 2020 03:00
Nutrients, Vol. 12, Pages 2141: Baseline HOMA IR and Circulating FGF21 Levels Predict NAFLD Improvement in Patients Undergoing a Low Carbohydrate Dietary Intervention for Weight Loss: A Prospective Observational Pilot Study Nutrients doi: 10.3390/nu12072141 Authors: Mikiko Watanabe Renata Risi Elisabetta Camajani Savina Contini Agnese Persichetti Dario Tuccinardi Ilaria Ernesti Stefania Mariani Carla Lubrano Alfredo Genco Giovanni Spera Lucio Gnessi Sabrina...
Sat Jul 18, 2020 03:00
Nutrients, Vol. 12, Pages 2140: Randomised Controlled Trial: Partial Hydrolysation of Casein Protein in Milk Decreases Gastrointestinal Symptoms in Subjects with Functional Gastrointestinal Disorders Nutrients doi: 10.3390/nu12072140 Authors: Reijo Laatikainen Hanne Salmenkari Timo Sibakov Heikki Vapaatalo Anu Turpeinen Unspecific gastrointestinal symptoms associated with milk consumption are common. In addition to lactose, also other components of milk may be involved. We...
Sat Jul 18, 2020 03:00
Nutrients, Vol. 12, Pages 2142: Effects on Gastroesophageal Reflux of Donkey Milk-Derived Human Milk Fortifier Versus Standard Fortifier in Preterm Newborns: Additional Data from the FortiLat Study Nutrients doi: 10.3390/nu12072142 Authors: Francesco Cresi Elena Maggiora Alice Pirra Paola Tonetto Carlotta Rubino Laura Cavallarin Marzia Giribaldi Guido E. Moro Chiara Peila Alessandra Coscia Background: Feeding intolerance is a frequent diagnosis in very preterm...
Sat Jul 18, 2020 03:00
Nutrients, Vol. 12, Pages 2139: Effects of Exercise Combined with a Healthy Diet or Calanus finmarchicus Oil Supplementation on Body Composition and Metabolic Markers—A Pilot Study Nutrients doi: 10.3390/nu12072139 Authors: Paulina Wasserfurth Josefine Nebl Jan Philipp Schuchardt Mattea Müller Tim Konstantin Boßlau Karsten Krüger Andreas Hahn Aging is accompanied by a progressive decline in muscle mass and an increase in fat mass, which are detrimental changes associated...
Sat Jul 18, 2020 03:00
Nutrients, Vol. 12, Pages 2137: Diet Quality Is Associated with Cardiometabolic Outcomes in Survivors of Childhood Leukemia Nutrients doi: 10.3390/nu12072137 Authors: Sophie Bérard Sophia Morel Emma Teasdale Nitin Shivappa James R. Hebert Caroline Laverdière Daniel Sinnett Emile Levy Valérie Marcil There is little information about how diet influences the health of childhood acute lymphoblastic leukemia (cALL) survivors. This study explores the associations between...
Sat Jul 18, 2020 03:00
Nutrients, Vol. 12, Pages 2136: To Wean or Not to Wean: The Role of Autologous Reconstructive Surgery in the Natural History of Pediatric Short Bowel Syndrome on Behalf of Italian Society for Gastroenterology, Hepatology and Nutrition (SIGENP) Nutrients doi: 10.3390/nu12072136 Authors: Teresa Capriati Antonella Mosca Tommaso Alterio Maria Immacolata Spagnuolo Paolo Gandullia Antonella Lezo Paolo Lionetti Lorenzo D’Antiga Fabio Fusaro Antonella Diamanti Pediatric...
Sat Jul 18, 2020 03:00
Nutrients, Vol. 12, Pages 2138: The Modulation of Phase II Drug-Metabolizing Enzymes in Proliferating and Differentiated CaCo-2 Cells by Hop-Derived Prenylflavonoids Nutrients doi: 10.3390/nu12072138 Authors: Kateřina Lněničková Michaela Šadibolová Petra Matoušková Barbora Szotáková Lenka Skálová Iva Boušová Prenylflavonoids in the human organism exhibit various health-beneficial activities, although they may interfere with drugs via the modulation of the expression and/or...
Sat Jul 18, 2020 03:00
Nutrients, Vol. 12, Pages 2135: S-Adenosylmethionine Deficiency and Brain Accumulation of S-Adenosylhomocysteine in Thioacetamide-Induced Acute Liver Failure Nutrients doi: 10.3390/nu12072135 Authors: Anna Maria Czarnecka Wojciech Hilgier Magdalena Zielińska Background: Acute liver failure (ALF) impairs cerebral function and induces hepatic encephalopathy (HE) due to the accumulation of neurotoxic and neuroactive substances in the brain. Cerebral oxidative stress (OS), under control...
Fri Jul 17, 2020 03:00
Nutrients, Vol. 12, Pages 2131: Dietary Oligofructose Alone or in Combination with 2′-Fucosyllactose Differentially Improves Recognition Memory and Hippocampal mRNA Expression Nutrients doi: 10.3390/nu12072131 Authors: Stephen A. Fleming Austin T. Mudd Jonas Hauser Jian Yan Sylviane Metairon Pascal Steiner Sharon M. Donovan Ryan N. Dilger Mounting evidence suggests that dietary oligosaccharides promote brain development. This study assessed the capacity of oligofructose...
Fri Jul 17, 2020 03:00
Nutrients, Vol. 12, Pages 2134: NUTRIC and Modified NUTRIC are Accurate Predictors of Outcome in End-Stage Liver Disease: A Validation in Critically Ill Patients with Liver Cirrhosis Nutrients doi: 10.3390/nu12072134 Authors: Ulrich Mayr Julia Pfau Marina Lukas Ulrike Bauer Alexander Herner Sebastian Rasch Roland Schmid Wolfgang Huber Tobias Lahmer Gonzalo Batres-Baires Malnutrition in critically ill patients with cirrhosis is a frequent but often overlooked...
Fri Jul 17, 2020 03:00
Nutrients, Vol. 12, Pages 2132: The Effect of Dietary Inorganic Nitrate Supplementation on Cardiac Function during Submaximal Exercise in Men with Heart Failure with Reduced Ejection Fraction (HFrEF): A Pilot Study Nutrients doi: 10.3390/nu12072132 Authors: Mary N. Woessner Itamar Levinger Jason D. Allen Luke C. McIlvenna Christopher Neil Heart failure with reduced ejection fraction (HFrEF) is a common end point for patients with coronary artery disease and it is characterized...
Fri Jul 17, 2020 03:00
Nutrients, Vol. 12, Pages 2133: Restrained Eating and Vegan, Vegetarian and Omnivore Dietary Intakes
Nutrients, Vol. 12, Pages 2133: Restrained Eating and Vegan, Vegetarian and Omnivore Dietary Intakes Nutrients doi: 10.3390/nu12072133 Authors: Anna Brytek-Matera There are a significant number of studies on cognitive restraint among individuals with varying dietary patterns. Although most research has found that vegetarians report higher levels of cognitive restraint compared to non-vegetarians, many studies have contributed inconsistent results. The aim of the current study, therefore,...
Fri Jul 17, 2020 03:00
Nutrients, Vol. 12, Pages 2128: Importance of Self-Efficacy in Eating Behavior and Physical Activity Change of Overweight and Non-Overweight Adolescent Girls Participating in Healthy Me: A Lifestyle Intervention with Mobile Technology Nutrients doi: 10.3390/nu12072128 Authors: Dzielska Mazur Nałęcz Oblacińska Fijałkowska Very little is known about how multicomponent interventions directed to entire populations work in selected groups of adolescents. The aim was to evaluate...
Fri Jul 17, 2020 03:00
Nutrients, Vol. 12, Pages 2121: Identifying Interactions between Dietary Sodium, Potassium, Sodium–Potassium Ratios, and FGF5 rs16998073 Variants and Their Associated Risk for Hypertension in Korean Adults Nutrients doi: 10.3390/nu12072121 Authors: Hyeyun Jeong Hyun-Seok Jin Sung-Soo Kim Dayeon Shin Hypertension is affected by both genetic and dietary factors. This study aimed to examine the interaction between dietary sodium/potassium intake, sodium–potassium ratios,...
Fri Jul 17, 2020 03:00
Nutrients, Vol. 12, Pages 2126: Nutrient Adequacy Is Low among Both Self-Declared Lacto-Vegetarian and Non-Vegetarian Pregnant Women in Uttar Pradesh Nutrients doi: 10.3390/nu12072126 Authors: Alexandra L. Bellows Shivani Kachwaha Sebanti Ghosh Kristen Kappos Jessica Escobar-Alegria Purnima Menon Phuong H. Nguyen Poor dietary intake during pregnancy remains a significant public health concern, affecting the health of the mother and fetus. This study examines the adequacy...
Fri Jul 17, 2020 03:00
Nutrients, Vol. 12, Pages 2130: Dietary Influence on Systolic and Diastolic Blood Pressure in the TwinsUK Cohort Nutrients doi: 10.3390/nu12072130 Authors: Louca Mompeo Leeming Berry Mangino Spector Padmanabhan Menni Nutrition plays a key role in blood pressure (BP) regulation. Here, we examine associations between nutrient intakes and BP in a large predominantly female population-based cohort. We assessed the correlation between 45 nutrients (from food frequency...
Fri Jul 17, 2020 03:00
Nutrients, Vol. 12, Pages 2129: Effect of High versus Low Dairy Consumption on the Gut Microbiome: Results of a Randomized, Cross-Over Study Nutrients doi: 10.3390/nu12072129 Authors: Swarte Eelderink Douwes Said Hu Post Westerhuis Bakker Harmsen The influence of dairy on the gut microbiome has not been studied extensively. We performed a randomized cross-over study to analyze the effect of high dairy intake on the gut microbiome. Subjects were randomly...
Fri Jul 17, 2020 03:00
Nutrients, Vol. 12, Pages 2125: Dietary Intake and Nitrogen Balance in British Army Infantry Recruits Undergoing Basic Training Nutrients doi: 10.3390/nu12072125 Authors: Shaun Chapman Alex J. Rawcliffe Rachel Izard Kimberley Jacka Hayley Tyson Lee Smith Justin Roberts We assessed dietary intake and nitrogen balance during 14 weeks of Basic Training (BT) in British Army Infantry recruits. Nineteen men (mean ± SD: age 19.9 ± 2.6 years, height: 175.7 ± 6.5 cm, body mass...
Fri Jul 17, 2020 03:00
Nutrients, Vol. 12, Pages 2122: Efficacy of a High-Iron Dietary Intervention in Women with Celiac Disease and Iron Deficiency without Anemia: A Clinical Trial Nutrients doi: 10.3390/nu12072122 Authors: Alice Scricciolo Luca Elli Luisa Doneda Karla A Bascunan Federica Branchi Francesca Ferretti Maurizio Vecchi Leda Roncoroni Background and Aim. Iron deficiency without anemia (IDWA) is a common finding in celiac disease (CD) and can also persist in case of good compliance...
Fri Jul 17, 2020 03:00
Nutrients, Vol. 12, Pages 2124: Compound 18 Improves Glucose Tolerance in a Hepatocyte TGR5-dependent Manner in Mice Nutrients doi: 10.3390/nu12072124 Authors: Holter Chirikjian Maida Briere Sloop Schoonjans Cummings The bile acid receptor, TGR5, is a key regulator of glucose homeostasis, but the mechanisms by which TGR5 signaling improves glucose regulation are incompletely defined. In particular, TGR5 has an increasingly appreciated role in liver physiology...
Fri Jul 17, 2020 03:00
Nutrients, Vol. 12, Pages 2123: The Effects of Legume Consumption on Markers of Glycaemic Control in Individuals with and without Diabetes Mellitus: A Systematic Literature Review of Randomised Controlled Trials Nutrients doi: 10.3390/nu12072123 Authors: Dale Bielefeld Sara Grafenauer Anna Rangan Legumes are a rich source of dietary fibre, plant protein, and low-Glycaemic Index (GI) carbohydrate. Evidence suggests a positive effect on glycaemic control following a single meal;...
Fri Jul 17, 2020 03:00
Nutrients, Vol. 12, Pages 2127: Circulating Short-Chain Fatty Acids Are Positively Associated with Adiposity Measures in Chinese Adults Nutrients doi: 10.3390/nu12072127 Authors: Yiqing Wang Huijun Wang Annie Green Howard Katie A. Meyer Matthew C. B. Tsilimigras Christy L. Avery Wei Sha Shan Sun Jiguo Zhang Chang Su Zhihong Wang Bing Zhang Anthony A. Fodor Penny Gordon-Larsen Epidemiological studies suggest a positive association between obesity...
Fri Jul 17, 2020 03:00
Nutrients, Vol. 12, Pages 2119: Addendum: Uberti, F.; et al. Study of Magnesium Formulations on Intestinal Cells to Influence Myometrium Cell Relaxation. Nutrients 2020, 12, 573 Nutrients doi: 10.3390/nu12072119 Authors: Francesca Uberti Vera Morsanuto Sara Ruga Rebecca Galla Mahitab Farghali Felice Notte Chiarella Bozzo Corrado Magnani Antonio Nardone Claudio Molinari The authors would like to publish this addendum to their recent publication [...]
Fri Jul 17, 2020 03:00
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